Goat Cheese Stuffed Roasted Figs

Goat Cheese Stuffed Roasted Figs

Goat Cheese Stuffed Roasted Figs

September 23, 2018
: 12 servings

By:

Ingredients
  • 12 figs
  • Goat Cheese
  • Warmed honey
Directions
  • Step 1 Quarter 12 figs, cutting three-quarters of the way down.
  • Step 2 Stuff the figs with goat cheese.
  • Step 3 Roast in an oiled pan at 425 degrees F. for 12 minutes, until softened.
  • Step 4 Serve drizzled with warmed honey.

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