Wines Du Jour is a premier syndicated radio program that was created in September 2001 to form an environment where people who love wine and food can share their experiences, knowledge and passion on all aspects related to the noble grape. There is a no nonsense or snobbish attitude when you listen to Les Kincaid discuss wines from anywhere around the world. Always offering information you want to and likely should know. The list of provocative topics goes on and on. If you love good food and great wines, you’ll enjoy this weekly program that celebrated 18 years on September 5, 2019.
Wines Du Jour is America’s FIRST wine show to have an invited guest audience (25+ depending on the venue) that actually experiences tasting three wines paired with 3-5 bites of food on-air during each broadcast. Wines Du Jour can be heard on CRN Digital Talk Radio CRN1 “live” every Thursday from 7:00 p.m. to 8:00 p.m. Pacific. The show is replayed Friday on CRN4 from 2:00 a.m. to 3:00 a.m. Pacific and again Sunday on CRN4 from 11:00 a.m. to 12:00 p.m. Pacific. CRN distributes eight channels of talk radio programming to 11 million homes nationally on cable television, broadcast radio, the Internet, ROKU, and on mobile and in-car applications.
Over the last 17+ years Wines Du Jour has broadcast from many outstanding restaurant venues including Daniel Boulud’s db Brasserie, Smith & Wollensky, and Estiatorio Milos in the Cosmopolitan of Las Vegas. Wines Du Jour has also taken the show on the road to exciting destinations like Hotel Coral & Marina and Rosarito Beach Hotel in Baja California Mexico, Four Seasons Resort Maui, and Fairmont Grand Del Mar in San Diego.
If you’re a restaurant and would like to participate in an upcoming broadcast, send us a message to discover how you can benefit from this unique one of a kind experience.
“Wine is Food”. Help us spread the word.
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